https://www.rmkitchenequipment.com/ The kitchen equipment you find in any commercial rest aurant cost a lot of money. Hotel kitchen equipment manufacturers advise that you should be consistent on their maintenance so that these equipment(s) would serve you for a longer period without much trouble. In this article, we will share with you some maintenance tips that we have sourced from a reputed commercial kitchen equipment supplier. 1). Grease and grime are the big enemies of kitchen equipment. If you do not clean your equipment daily, then the grease and grime produced naturally during the cooking will slowly affect the functioning of the equipment. It will not only affect the efficiency of the equipment but is also a big source of microbes that can make the food, which is cooked on these equipment(s) unhealthy. 2). Make it a habit to check the equipment before and after use. This will give you an idea of which part of the equipment is not working properly and require replac
RM Kitchen Equipments - India’s leading manufacturer of commercial kitchen equipment that designs, fabricates, installs, and maintains commercial kitchen equipment for hotels, restaurants, hospitals bar and many more.